Encyclopedia of Human Nutrition 4th Edition
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Encyclopedia of Human Nutrition 4th Edition
Encyclopedia of Human Nutrition, Fourth Edition, provides updated information on the foundations of nutrition science, along with the biology and functions of vitamins and other essential nutrients present in the human diet.
Encyclopedia of Human Nutrition 4th Edition
Item #: 86371672

Encyclopedia of Human Nutrition 4th Edition

Item #: 86371672

BIF 1864943

BIF 14636700

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Encyclopedia of Human Nutrition, Fourth Edition, provides updated information on the foundations of nutrition science, along with the biology and functions of vitamins and other essential nutrients present in the human diet.
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What Stands Out

Comprehensive Coverage
This edition offers extensive insights into human nutrition science, making it a vital resource for students, professionals, and researchers seeking detailed and up-to-date information.
Expert Contributions
Contributions from leading nutritionists and researchers ensure that the content is authoritative, reflecting the latest advancements and trends in the field of human nutrition.
User-Friendly Format
The structured organization and clear illustrations make it easy for users to navigate complex topics, enhancing learning and comprehension for both academic and practical applications.

Product Details

Shop Encyclopedia of Human Nutrition 4th Edition online at a best price in Burundi. 0128218487
  • **Selected for Doody’s Core Titles® 2024 in Nutrition**Encyclopedia of Human Nutrition, Fourth Edition, a Four Volume Set, provides updated information on the foundations of nutrition science, along with the biology and functions of vitamins and other essential nutrients present in the human diet. The book's content offers a modern understanding of the links between diet and health effects, including diseases of recognized nutritional etiology. This overview of the genetic and molecular aspects of nutrient-health interrelationships includes important content on topics like nutrigenomics, metabolomics and the microbiome. In addition, the book provides global context, particularly on the issue of food production, sustainability and climate change.The new edition carries on the legacy of a reference work that comprehensively offers a one-source, integrated bank of information on all three areas – food, nutrition science and clinical nutrition.Provides an excellent overview of the field of human nutritionIncludes interdisciplinary chapters written by experts from around the world – chapters written by academics and practitioners from various fields and regions ensure the knowledge within is easily understood by, and applicable to, a large audienceIdeal for scientists in the fields of food science, biology, physiology, agriculture and climate change
Publisher Academic Press
Publication date March 16, 2023
Edition 4th
Language English
Print length 2590 pages
ISBN-10 0128218487
ISBN-13 978-0128218488
Item Weight 2.31 pounds (1.05 kg)
Dimensions 5.51 x 0.59 x 8.66 inches (14 x 1.5 x 22 cm)

Who Should Buy?

Suitable For
  • Nutrition Students

    Ideal for those pursuing degrees in nutrition, offering comprehensive insights and research data on human nutrition.

  • Health Professionals

    Beneficial for dietitians and healthcare providers seeking a reliable reference for nutritional information and dietary guidelines.

  • Researchers

    A valuable resource for academic and clinical researchers conducting studies related to human nutrition and dietary practices.

Not Suitable For
  • Casual Readers

    Not suitable for general readers looking for light or simplified content about nutrition and dietary tips.

  • Practitioners in Other Fields

    Less useful for professionals outside of health or nutrition who may require more specialized or varied information.

  • Budget-Conscious Buyers

    May not be affordable for those seeking economical resources, as it is a comprehensive and detailed reference book.

Product Description

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


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Customer Questions & Answers

  • Question: What is the main focus of the Encyclopedia of Human Nutrition 4th Edition?

    Answer: The Encyclopedia of Human Nutrition 4th Edition primarily focuses on the detailed relationship between nutrition and health. It covers a wide range of topics including dietary patterns, food sources, metabolic processes, and nutrition-related diseases. Each section is meticulously researched to provide current information based on scientific studies, making it an essential resource for students, professionals, and anyone looking to deepen their understanding of human nutrition.
  • Question: Who is the target audience for the Encyclopedia of Human Nutrition 4th Edition?

    Answer: The target audience includes nutritionists, dietitians, healthcare professionals, students pursuing health sciences, and general readers interested in nutrition. This book serves as both a reference guide and an educational resource, making it valuable for academics and practitioners alike. Students can utilize it for their studies, while professionals can reference it for up-to-date practices and research in the field of nutrition.
  • Question: What kind of information can I expect to find in this encyclopedia?

    Answer: You can expect to find comprehensive information on macro and micronutrients, dietary guidelines, food composition, and the biochemical effects of food on the human body. Additionally, it addresses social, cultural, and ethical aspects of nutrition, engaging readers in broader discussions about food systems and health. This book is also peppered with case studies and illustrations, enhancing understanding through practical examples.
  • Question: Is the Encyclopedia of Human Nutrition 4th Edition suitable for beginners?

    Answer: Yes, the Encyclopedia of Human Nutrition 4th Edition is quite suitable for beginners as it introduces basic concepts of nutrition before delving into more complex topics. Each entry is written to be accessible and informative, making it an excellent starting point for those new to the field. Beginners will find it easier to build a foundational understanding while having access to deeper insights as they progress.
  • Question: How is the Encyclopedia of Human Nutrition 4th Edition organized?

    Answer: The encyclopedia is organized alphabetically, making it easy to navigate through various topics related to human nutrition. Each entry is concise yet informative, allowing readers to quickly find relevant information. The clear structure facilitates efficient research, whether you are studying for an exam or seeking answers for professional practice.
  • Question: Does this edition feature contributions from experts?

    Answer: Yes, the Encyclopedia of Human Nutrition 4th Edition features contributions from a wide array of experts in the field, ensuring a diverse range of perspectives and up-to-date information. This collaborative effort brings together knowledge from numerous studies and specializations, enriching the text and making it a reliable source of information for all users.
  • Question: Can this encyclopedia help with dietary planning?

    Answer: Absolutely! The Encyclopedia of Human Nutrition 4th Edition provides valuable insights that can assist in dietary planning. It includes data on different foods, their nutritional profiles, and recommendations for balanced diets. Healthcare professionals can use this information to create personalized nutrition plans while individuals can refer to it for improving their own dietary choices.
  • Question: Are there references and citations included in the Encyclopedia?

    Answer: Yes, the Encyclopedia includes citations and references at the end of each entry. This feature allows readers to verify information and explore further for in-depth understanding. It is particularly beneficial for students and professionals who may need to support their research or recommendations with credible sources.
  • Question: What is the significance of the 4th edition of the Encyclopedia of Human Nutrition?

    Answer: The 4th edition holds significant value as it incorporates the latest research findings, emerging trends, and advancements in the field of nutrition. With updates reflecting current societal challenges related to health and nutrition, this edition ensures that it remains relevant for today’s readers. Its timely information allows professionals and scholars to stay informed in an ever-evolving field.
  • Question: Where can I buy the Encyclopedia of Human Nutrition 4th Edition?

    Answer: You can purchase the Encyclopedia of Human Nutrition 4th Edition at Ubuy. Ubuy provides a user-friendly platform where you can easily find this comprehensive resource along with detailed product descriptions and user reviews to assist you in your selection.

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Pros

  • Comprehensive information
  • Wide range of topics
  • Includes recent studies

Cons

  • Difficult to navigate layout.

Product Price History

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BIF 1864943

BIF 14636700

Order now and get it around Wednesday, June 24

QTY:

Only 3 items left in stock.
Secured transactionsecured transaction

Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.

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Features & Benefits

  • Comprehensive and up-to-date information on nutrition science
  • Coverage of biology and functions of essential nutrients in the human diet
  • Focus on links between diet and health effects
  • Includes topics like nutrigenomics, metabolomics, and the microbiome
  • Global context on food production, sustainability, and climate change
  • Written by experts from various fields for a wide audience